All Posts Tagged Tag: ‘food workers’

Restaurant Owner says Tips Do Disservice to Workers

Jay Porter, the owner and team leader over at the Linkery had an epiphany one day, and decided his San Diego restaurant should axe its tipping policy in favor of an 18 percent service charge on every check. That percentage, he says, is less than their tip average was before the change, and yet had magnanimous results on the workers …

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