‘Science Of Good Cooking’ Author Chris Kimball Speaks At Google

By: Chris Crum - April 30, 2013

Chris Kimball, author of the book, “The Science of Good Cooking,” recently gave an “Authors at Google” talk at the company’s headquarters. Google has now made it available for all to watch.

More recent At Google talks here.

About the Author

Chris CrumChris Crum has been a part of the WebProNews team and the iEntry Network of B2B Publications since 2003. Follow Chris on Twitter, on StumbleUpon, on Pinterest and/or on Google: +Chris Crum.

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